Fresh seafood delivery in Singapore is a fast growing trend among local diners and food lovers alike. Whether you want to grab some cold sashimi or have a family-style buffet, fresh seafood delivery in Singapore is the way to go. While most of us are used to eating seafood that has been heated or deep-fried, fresh and local seafood are usually fresh caught from the waters of Singapore or from fresh water lakes around the island. Because of its proximity to the country’s shores, Singapore is a popular spot for foreign and domestic seafood lovers to grab some of the best in the world. With fresh seafood delivery in Singapore, you can be sure that your food will be cooked just right.
Want To Step Up Your Fresh Seafood Delivery In Singapore? You Need To Read This First
If you’re looking for the must-buy fresh seafood in Singapore, there are several places worth checking out. The most popular spots in town are Jomini Beach, Clarke Quay and Bugis Island, which boast all the best fresh fish in town. While these are definitely top picks, there are other must-eat destinations such as the Orchard Road, Clarke Quay North, Chinatown, Little India and the Ann Siang Road. These places definitely deserve a place on your must-buy list, as they offer some of the finest in Asian fresh fish.
Fresh seafood is served in a variety of ways at restaurants here. Grilled, steamed and fried are some of the most popular choices. Of course you can also order your seafood in seafood form, and the most common styles are grilled, steamed and fried. You can choose from lobster, shrimp, squid and octopus when ordering fresh seafood delivery in Singapore restaurants. Be sure to check the expiry dates on your meals before you finalize your order. With so many local restaurants offering these delicious dishes, it’s no wonder this food trend is growing in popularity among locals and foreigners alike.Read More